Craving a comforting dish that combines the beloved flavors of tacos with the crispy goodness of tater tots? This Taco Tater Tot Casserole is the answer! Perfect for family dinners or casual get-togethers, it’s a one-dish meal that promises to satisfy even the pickiest eaters. Plus, it’s so easy to throw together, you’ll find yourself making it again and again.
Picture this: a warm, cheesy casserole layered with seasoned ground beef, zesty taco sauce, and topped with golden brown tater tots. Each bite delivers a burst of flavor, making it a true crowd-pleaser. Whether you’re feeding a hungry crowd or just want a cozy dinner with leftovers, this casserole is a winner.
Comforting Layers of Flavor
This casserole combines the satisfying crunch of crispy tater tots with seasoned ground beef, creating a dish that appeals to all ages.
The layers meld wonderfully, creating a harmony of textures and tastes.
Every bite brings a warm and comforting feeling, perfect for those chilly evenings or family gatherings.
Easy to Prepare
Preparing this casserole is a breeze.
A few simple steps allow you to assemble a hearty meal with minimal fuss.
Browning the beef and mixing in flavorful ingredients takes less than half an hour, making it a go-to option for busy nights.
A Hearty Family Meal
Serving this casserole means bringing everyone together around the dinner table.
With its inviting colors and delightful aroma, it’s hard to resist.
Families will appreciate the blend of flavors, ensuring that even the pickiest eaters leave satisfied.
Delicious Taco Tater Tot Casserole

This hearty casserole is a delightful blend of seasoned ground beef, savory taco seasoning, and crispy tater tots, all baked to perfection with melted cheese on top. It’s a comforting, flavorful dish that’s sure to bring smiles to the dinner table.
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 can (15 oz) black beans, rinsed and drained
- 1 cup corn kernels, fresh or frozen
- 1 cup salsa
- 2 cups shredded cheddar cheese
- 1 bag (32 oz) frozen tater tots
- Optional toppings: sour cream, sliced jalapeños, chopped green onions, or avocado
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Cook the Beef: In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and stir in the taco seasoning, black beans, corn, and salsa. Cook for another 5 minutes until heated through.
- Assemble the Casserole: In a greased 9×13 inch baking dish, layer the beef mixture evenly on the bottom. Sprinkle 1 cup of cheddar cheese over the beef mixture. Top with the frozen tater tots, arranging them in a single layer.
- Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden brown and crispy.
- Add Cheese: Remove the casserole from the oven, sprinkle the remaining 1 cup of cheddar cheese on top, and return to the oven for an additional 5 minutes or until the cheese is melted.
- Serve: Let cool for a few minutes, then garnish with optional toppings like sour cream, jalapeños, green onions, or avocado. Serve warm.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 450kcal
- Fat: 25g
- Protein: 25g
- Carbohydrates: 30g