Looking for a side dish that perfectly complements any meal? These easy grilled potato wedges are just the thing! Simple to prepare and bursting with flavor, they bring a delightful crunch and a hint of smokiness that everyone will love.
Imagine biting into tender, juicy potatoes with a crispy exterior, all enhanced by fresh herbs and spices. These grilled wedges are ideal for summer cookouts or casual weeknight dinners. Plus, they come together in no time, making them a fantastic addition to your recipe repertoire.
Perfectly Grilled Potato Wedges
These potato wedges stand out with their inviting golden hue and crispiness.
Grilled to perfection, they feature an appealing texture that makes them irresistible.
The combination of a fluffy interior and a satisfying crunch creates a delightful experience in every bite.
Seasoning that Elevates
Garlic, dried rosemary, and paprika work in harmony to enhance the natural flavor of the potatoes.
This seasoning mix not only adds depth but also creates a savory aroma that fills the air while cooking.
The result is wedges that are beautifully seasoned, ensuring each bite is packed with flavor.
Grilling for the Perfect Texture
Grilling the wedges at medium-high heat allows them to develop a golden-brown crust while remaining tender inside.
Turning them occasionally ensures even cooking and prevents burning.
The grill marks add a visual appeal, making the dish even more inviting.
Serving Suggestions
Arranging the wedges in a fan shape not only looks stunning but also makes for easy serving.
Accompanying the wedges with a tangy dipping sauce elevates the flavor profile, providing a perfect complement.
A sprinkle of fresh parsley adds a touch of color and freshness, enhancing the overall presentation.
Ideal for Any Occasion
These potato wedges are versatile enough to pair with any main dish, from grilled meats to vegetarian options.
They make a fantastic snack for gatherings or a simple side for weeknight dinners.
Their ease of preparation ensures that they can be made quickly without compromising on taste.
A Healthy Choice
With moderate calorie content, these grilled wedges offer a healthier alternative to traditional fried options.
The use of fresh herbs and minimal oil keeps the dish light yet satisfying.
You can enjoy this side dish guilt-free while still savoring its deliciousness.
Delicious Grilled Potato Wedges
These grilled potato wedges are crispy on the outside and fluffy on the inside, seasoned with garlic, rosemary, and a touch of paprika. They’re perfect for serving alongside grilled meats or as a delicious snack on their own.
Ingredients
- 4 medium-sized potatoes, cut into wedges
- 3 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon dried rosemary
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Prepare the Potatoes: Wash and cut the potatoes into wedges. Pat them dry with a paper towel.
- Season the Wedges: In a large bowl, combine olive oil, garlic powder, dried rosemary, paprika, salt, and pepper. Toss the potato wedges in the mixture until evenly coated.
- Preheat the Grill: Preheat your grill to medium-high heat.
- Grill the Potatoes: Place the seasoned potato wedges directly on the grill grates. Cook for about 15-20 minutes, turning occasionally until they are golden brown and cooked through.
- Serve: Remove the wedges from the grill and garnish with fresh parsley if desired. Enjoy hot!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 180kcal
- Fat: 8g
- Protein: 3g
- Carbohydrates: 24g
