Have you ever craved the bold flavors of a taco in a comforting baked dish? That’s what this Walking Taco Bake brings to your dinner table. It’s a fun and easy way to enjoy all the elements of a classic taco without the fuss of assembly, making it perfect for busy weeknights or casual get-togethers.
Imagine layers of seasoned ground beef, zesty taco seasoning, and melty cheese, all nestled in a bed of crispy tortilla chips. This dish is not only satisfying but also a surefire crowd-pleaser. The best part? You can customize it to suit your taste by adding your favorite toppings.
Easy and Flavorful Walking Taco Bake
This Walking Taco Bake combines all the vibrant flavors of tacos, making it a fantastic option for any meal.
The layers of tortilla chips create a satisfying crunch that contrasts perfectly with the seasoned ground beef.
Melted cheese adds a rich creaminess, making every bite delightful.
Ingredient Highlights
Ground beef is the star, providing a protein-packed foundation for this dish.
The addition of taco seasoning and salsa infuses the meat with exciting flavors, while shredded cheddar cheese enhances the melty goodness.
Don’t forget the toppings—dollops of sour cream, fresh diced tomatoes, and green onions bring freshness and vibrant color to the dish.
Preparation Details
Getting started on this recipe is simple.
First, brown the ground beef in a skillet, allowing the seasoning to blend perfectly.
Layering is key—begin with a base of tortilla chips, followed by the beef mixture and cheese, ensuring each layer is packed with flavor.
Baking and Serving
Baking at 350°F (175°C) for about 20 minutes allows the cheese to melt beautifully.
Once out of the oven, let it cool slightly before adding your favorite toppings for an appealing presentation.
Serve hot, and you’ll have a comforting meal that invites everyone to dig in.
Customizing Your Bake
One of the best features of this dish is its versatility.
Feel free to add black olives or any other toppings you enjoy.
You can easily adjust the spice level by incorporating more or less taco seasoning based on your preference.
Perfect for Gatherings
This Walking Taco Bake is ideal for casual get-togethers or busy weeknights.
Its crowd-pleasing flavors and ease of preparation make it a go-to option for feeding family and friends.
Set it on the table, and watch as everyone digs in with a smile!
Easy and Flavorful Walking Taco Bake
This Walking Taco Bake is a delightful casserole that combines the flavors of tacos with the convenience of a bake. It has a savory taste profile with a hint of spiciness, complemented by the crunch of tortilla chips and the creaminess of cheese.
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup salsa
- 3 cups tortilla chips
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup diced tomatoes
- 1/2 cup sliced black olives (optional)
- Chopped green onions for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Cook the Beef: In a large skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat.
- Add Flavor: Stir in the taco seasoning and salsa, and let it simmer for about 5 minutes.
- Layer the Dish: In a greased 9×13 inch baking dish, spread half of the tortilla chips to form the first layer. Pour half of the beef mixture over the chips, then sprinkle with one cup of cheese. Repeat the layers with the remaining chips, beef mixture, and cheese.
- Bake: Bake in the preheated oven for about 20 minutes or until the cheese is melted and bubbly.
- Serve: Remove from the oven and let it cool slightly. Top with sour cream, diced tomatoes, black olives, and green onions as desired. Serve hot and enjoy!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 450kcal
- Fat: 25g
- Protein: 25g
- Carbohydrates: 30g
