Looking for a delightful way to use up those summer zucchinis? These crispy zucchini fritters are the perfect solution! Not only are they incredibly easy to make, but they also pack a punch of flavor that everyone will love. Whether as a snack, appetizer, or side dish, these fritters are sure to impress.
Imagine biting into a golden-brown fritter that’s tender on the inside and crunchy on the outside. The combination of fresh zucchini, herbs, and cheese creates a mouthwatering taste that’s hard to resist. Plus, they can be served with a variety of dips for added enjoyment.
These zucchini fritters are versatile too! You can customize them with your favorite spices or even add other vegetables to the mix. Perfect for picky eaters or those looking to sneak in some greens!
Deliciously Crispy Zucchini Fritters
These zucchini fritters provide a delightful crunch paired with a tender interior.
Made with freshly grated zucchini and a blend of aromatic herbs, they create a satisfying snack or appetizer.
Each fritter is a testament to the freshness of summer vegetables, perfect for any occasion.
Perfect Preparation of Zucchini
To achieve the ideal fritter texture, start with careful preparation of the zucchini.
It’s essential to grate the zucchinis and remove excess moisture, ensuring a crispy finish during frying.
This simple step is key to preventing soggy fritters that can disappoint even the most dedicated zucchini fan.
Mixing the Ingredients
Combining the right ingredients is important for flavor and texture.
In a large bowl, the grated zucchini should be mixed with flour, Parmesan cheese, eggs, and fresh herbs.
Seasoning with garlic and onion powder adds depth while salt and pepper enhance the overall taste profile.
Frying to Perfection
Serving Suggestions
These fritters shine when paired with a creamy dipping sauce, enhancing their flavor with every bite.
Serving them alongside a vibrant salad adds freshness to the plate, making for a well-rounded meal.
Whether as a snack, appetizer, or side dish, these fritters will surely impress at any gathering.
Nutrition and Enjoyment
Deliciously Crispy Zucchini Fritters
These crispy zucchini fritters are light and flavorful, made from freshly grated zucchini, herbs, and just enough cheese to make them irresistible. Each bite offers a satisfying crunch, making them a great addition to any meal.
Ingredients
- 2 medium zucchinis, grated and excess moisture squeezed out
- 1/2 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 2 large eggs, beaten
- 1/4 cup chopped fresh herbs (like parsley or dill)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Oil for frying (olive oil or vegetable oil)
Instructions
- Prepare the Zucchini: Grate the zucchinis and place them in a clean kitchen towel. Squeeze out as much moisture as possible.
- Mix Ingredients: In a large bowl, combine the grated zucchini, flour, Parmesan cheese, beaten eggs, herbs, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Heat Oil: In a large skillet, heat about 1/4 inch of oil over medium heat.
- Fry Fritters: Drop spoonfuls of the mixture into the hot oil, flattening them slightly. Cook for 3-4 minutes on each side until golden brown. Remove and drain on paper towels.
- Serve: Enjoy these fritters warm with your favorite dipping sauce or on their own!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 180kcal
- Fat: 10g
- Protein: 6g
- Carbohydrates: 14g
