Craving a sweet treat that combines the irresistible flavors of peanut butter and chocolate? Look no further! These classic peanut butter blossoms are not just cookies; they are a nostalgic bite of childhood that will take you back to the days of baking with loved ones. The soft, chewy peanut butter cookies topped with a rich chocolate kiss create a delightful contrast that makes every bite a joyous experience.
Imagine the warm scent of peanut butter filling your kitchen, inviting everyone to gather around as these cookies bake to perfection. They’re perfect for holiday gatherings, snack time, or just an everyday indulgence. Trust me, once you sink your teeth into these delicious cookies, you’ll understand why they have stood the test of time.
The Irresistible Combination of Peanut Butter and Chocolate
The magic of peanut butter blossoms lies in their simple yet delightful combination of flavors.
Each cookie offers a soft, chewy texture that pairs beautifully with the smooth richness of milk chocolate kisses.
This classic treat brings together the nutty essence of peanut butter with the sweetness of chocolate, creating a truly satisfying experience.
A Nostalgic Treat for Any Occasion
These cookies transcend the realm of mere snacks; they evoke cherished memories of baking with family during festive seasons.
Whether it’s a holiday gathering or a casual evening at home, the aroma of freshly baked peanut butter cookies creates a warm and inviting atmosphere.
They are perfect for sharing or enjoying solo, offering a moment of indulgence that is hard to resist.
Crafting the Perfect Peanut Butter Blossoms
Creating these delightful cookies is a straightforward process that can be enjoyed by bakers of all skill levels.
The key ingredients include creamy peanut butter and a selection of sugars that contribute to the cookie’s rich flavor and texture.
Mixing these ingredients together forms a dough that comes together beautifully, ready to be rolled into perfect little balls.
Presentation and Serving Suggestions
Once baked, these cookies can be arranged on a festive plate, enhancing their visual appeal.
Scatter a few extra chocolate kisses around the plate to add a playful touch.
Their golden-brown hue, combined with the shiny chocolate tops, creates a captivating display that is sure to impress guests and family alike.
Enjoying Peanut Butter Blossoms
These cookies are best enjoyed fresh out of the oven or after they have cooled slightly, allowing the chocolate kisses to retain their soft texture.
They pair wonderfully with a glass of milk or a cup of coffee, making them a perfect snack for any time of day.
Each bite delivers a delightful mix of flavors, ensuring that they will be a hit at any gathering.
Why Peanut Butter Blossoms are a Must-Have
Peanut butter blossoms are more than just a cookie; they embody a sense of nostalgia and joy.
Their simplicity and deliciousness make them a staple in many households, cherished by both young and old.
As you bake and share these treats, you’re not just enjoying a delicious dessert; you’re creating memories that will last a lifetime.
The Ultimate Peanut Butter Blossoms
These peanut butter blossoms are soft, chewy, and packed with the nutty flavor of peanut butter, perfectly balanced by the sweetness of milk chocolate. The combination creates a cookie that is both satisfying and addictive, making it a must-have in any cookie lineup.
Ingredients
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup granulated sugar for rolling
- 36 milk chocolate kisses, unwrapped
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Mix the Dough: In a large bowl, combine the peanut butter, granulated sugar, brown sugar, and vanilla extract. Beat in the eggs one at a time until well combined. In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the peanut butter mixture until fully incorporated.
- Shape the Cookies: Roll the dough into 1-inch balls, then roll each ball in granulated sugar to coat. Place the sugar-coated balls on ungreased baking sheets, spacing them about 2 inches apart.
- Bake: Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. Remove from the oven and immediately press a chocolate kiss into the center of each cookie.
- Cool: Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 36 cookies
- Calories: 120kcal
- Fat: 6g
- Protein: 2g
- Carbohydrates: 15g
