One Pot Creamy Tomato Beef Pasta Recipe

Imagine a meal that combines tender pasta, rich tomato sauce, and succulent beef all in one pot. That’s what this creamy tomato beef pasta brings to your table. Perfect for busy weeknights, this dish is not only simple to prepare but also bursting with flavor. You won’t need fancy techniques or hours in the kitchen to impress your loved ones.

This recipe is your go-to for a cozy family dinner. The creamy tomato sauce clings beautifully to the pasta, while the seasoned beef adds a hearty touch. Plus, you can easily customize it by adding your favorite vegetables or spices. No one will believe how quick and easy it is!

Comforting Flavor Combination

This creamy tomato beef pasta offers a delightful mix of flavors and textures.

Tender spirals of pasta enveloped in a rich tomato sauce create a cozy experience for the taste buds.

The addition of seasoned ground beef elevates the dish, providing heartiness and satisfaction in every bite.

Perfect for Any Occasion

Whether it’s a busy weeknight or a casual gathering with friends, this dish fits right in.

It’s quick to prepare, making it an ideal choice for those who want to serve something delicious without spending hours in the kitchen.

The simplicity of the recipe allows for creativity, too; customize it by adding your favorite vegetables or spices.

Visual Appeal

The presentation of this dish enhances its deliciousness.

Topped with melted mozzarella cheese and garnished with fresh basil leaves, it becomes a feast for the eyes.

Served in a rustic bowl on a wooden table, the whole setup invites you to dig in and enjoy.

Cooking Process Made Easy

Preparing this pasta dish is a straightforward process that combines all ingredients in one pot.

Start by browning the beef, then layer in the tomatoes and broth to create a flavorful sauce.

Finally, stir in the cream and cheese for that creamy texture, making it a one-pot wonder.

Pairing with the Right Beverage

Nourishing and Satisfying

Not only does this dish taste incredible, but it also provides balanced nutrition.

With a good mix of protein, carbohydrates, and healthy fats, it’s a meal that satisfies both the palate and the body.

Perfect for a filling weeknight dinner, this creamy tomato beef pasta is bound to become a household favorite.

Delicious One Pot Creamy Tomato Beef Pasta

This creamy tomato beef pasta is a comforting dish, featuring al dente pasta enveloped in a luscious tomato sauce, complemented by ground beef and finished with a sprinkle of cheese. It’s savory, creamy, and incredibly satisfying, making it a family favorite.

Ingredients

  • 1 pound ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 1 cup tomato sauce
  • 2 cups beef broth
  • 8 ounces pasta (penne or rotini works well)
  • 1 cup heavy cream
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish (optional)

Instructions

  1. Cook Beef: In a large pot over medium heat, brown the ground beef until fully cooked. Drain excess fat. Add chopped onion and minced garlic, cooking until the onion is translucent.
  2. Add Tomatoes: Stir in the diced tomatoes, tomato sauce, and beef broth. Bring to a simmer.
  3. Add Pasta: Once simmering, add the pasta and Italian seasoning. Stir well and cover the pot. Cook for about 10-12 minutes, stirring occasionally, until the pasta is cooked al dente.
  4. Stir in Cream: Reduce heat to low and stir in the heavy cream. Mix until well combined and creamy. Season with salt and pepper to taste.
  5. Serve: Sprinkle shredded mozzarella cheese on top and let it melt for a few minutes. Garnish with fresh basil if desired. Serve hot.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 580kcal
  • Fat: 30g
  • Protein: 30g
  • Carbohydrates: 45g