Imagine sinking your teeth into a succulent BBQ brisket sandwich that’s been slow-cooked to perfection. This recipe guarantees you’ll experience melt-in-your-mouth tenderness and rich, smoky flavors that will leave you craving more. It’s an easy way to create a barbecue masterpiece right in your kitchen.
Perfect for gatherings or a cozy family dinner, this slow cooker BBQ brisket sandwich will impress your guests without requiring hours of hands-on cooking. Just set it and forget it, and let the slow cooker work its magic while you go about your day.
The Ultimate BBQ Brisket Sandwich
This slow-cooked BBQ brisket sandwich brings together the richness of tender brisket and the tanginess of homemade barbecue sauce.
Each bite offers a satisfying combination of flavors that any BBQ enthusiast is sure to love.
With its soft bun, the sandwich becomes an irresistible treat for gatherings or a casual family dinner.
Ingredients That Shine
The recipe calls for a few essential ingredients that create a flavor profile to remember.
A well-seasoned brisket, aromatic spices, and fresh onion and garlic serve as the perfect foundation.
With the addition of tangy BBQ sauce and crunchy coleslaw, every element enhances the overall experience of the sandwich.
Slow Cooking Magic
One of the best aspects of this dish is the slow cooking process.
With just a little preparation, you can set your slow cooker and let it do the work.
The result is tender, flavorful brisket that’s easy to shred and soak in all the delicious juices.
Serving Suggestions
When it comes to serving, the sandwich can be enjoyed in various ways.
Topping it with coleslaw provides a refreshing crunch that complements the tender brisket.
For an added touch, toasted buns can elevate the texture and flavor, making every bite memorable.
A Perfect Addition to Any Gathering
The BBQ brisket sandwich is versatile and perfect for summer get-togethers.
Pair it with sides like baked beans or corn on the cob to create a full BBQ feast.
Whether it’s a family barbecue or a friendly gathering, this sandwich is sure to impress everyone at the table.
Final Thoughts on This Delightful Dish
With its simple ingredient list and slow cooking method, this dish is both approachable and rewarding.
You’ll find yourself craving this sandwich over and over, especially during the summer months.
Give it a try and make it the star of your next barbecue!
The Ultimate BBQ Brisket Sandwich
This slow-cooked BBQ brisket sandwich features tender, juicy brisket slathered in a tangy barbecue sauce, served on a soft bun. The flavors are bold and satisfying, making it a delightful choice for any BBQ lover.
Ingredients
- 3-4 lbs beef brisket
- 1 cup BBQ sauce
- 1 onion, sliced
- 4 cloves garlic, minced
- 1 tablespoon smoked paprika
- 1 tablespoon brown sugar
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
- 6 sandwich buns
- Coleslaw for topping (optional)
Instructions
- Prepare the Brisket: Trim excess fat from the brisket and season it with smoked paprika, brown sugar, salt, black pepper, and cayenne pepper if using.
- Layer Ingredients: Place the sliced onion and minced garlic in the bottom of the slow cooker. Lay the seasoned brisket on top.
- Add BBQ Sauce: Pour the BBQ sauce over the brisket, ensuring it’s well-coated.
- Cook: Cover and cook on low for 8-10 hours or until the brisket is fork-tender.
- Shred the Brisket: Once cooked, remove the brisket from the slow cooker and shred it with two forks. Return the shredded meat to the slow cooker to soak in the juices for a few minutes.
- Serve: Toast the sandwich buns if desired, then pile the shredded brisket onto each bun. Top with coleslaw if using, and enjoy!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 8-10 hours
- Total Time: 8 hours 15 minutes
Nutrition Information
- Servings: 6 sandwiches
- Calories: 350kcal
- Fat: 16g
- Protein: 28g
- Carbohydrates: 29g
