Picture this: a plate of perfectly cooked pasta enveloped in a rich, creamy garlic sauce, topped with tender chicken. This creamy garlic chicken pasta recipe is not just a meal; it’s a comforting embrace for your taste buds. Ideal for both a busy weeknight dinner and a special occasion, this dish is sure to impress.
The magic of this recipe lies in its simplicity. With a handful of ingredients and minimal prep time, you can create a dish that feels indulgent without the need for extensive cooking skills. And let’s not forget the amazing aroma that fills your kitchen – it’s enough to make anyone’s mouth water!
The Allure of Creamy Garlic Chicken Pasta
This dish stands out for its comforting and rich flavors.
Combining tender chicken and fettuccine in a creamy garlic sauce, it offers an indulgent experience.
The enticing aroma that wafts through your kitchen as it cooks will leave everyone eager to dig in.
Ingredients that Make a Difference
A handful of simple ingredients transforms into a meal that feels luxurious.
Fettuccine pasta, chicken breast, and a rich garlic cream sauce create a delightful harmony of textures and flavors.
Don’t forget the sprinkle of Parmesan and fresh parsley for that perfect finish!
The Cooking Process
Begin by cooking your pasta to al dente perfection.
Sauté chicken until golden, then create a luscious sauce with garlic, broth, and cream.
Finally, combine pasta, chicken, and sauce for a dish that marries all the elements beautifully.
Serving Suggestions
Nutrition and Meal Planning
This creamy garlic chicken pasta serves four, making it perfect for family dinners or get-togethers.
Each plate delivers a satisfying balance of protein and carbohydrates, all while keeping calories in check.
With its quick preparation and cooking time, it’s an efficient option for busy weeknights.
Why You Should Try It
This recipe is easy to follow and doesn’t require advanced culinary skills.
The outcome is a dish that feels special enough for entertaining, yet easy enough for a casual meal.
Once you try it, creamy garlic chicken pasta may become a staple in your home cooking repertoire!
The Ultimate Creamy Garlic Chicken Pasta Recipe
This creamy garlic chicken pasta is a luscious combination of al dente pasta, juicy chicken breast, and a velvety garlic cream sauce. Each bite is rich and satisfying, with just the right amount of garlic to elevate the flavors.
Ingredients
- 8 ounces fettuccine or your preferred pasta
- 1 pound chicken breast, cut into bite-sized pieces
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Cook the Pasta: In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and set aside.
- Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Add the chicken pieces, season with Italian seasoning, salt, and pepper. Cook until golden brown and cooked through, about 5-7 minutes. Remove the chicken and set aside.
- Prepare the Sauce: In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and heavy cream, stirring to combine. Allow the sauce to simmer for a couple of minutes until slightly thickened.
- Combine: Reduce the heat to low and stir in the Parmesan cheese until melted and smooth. Add the cooked pasta and chicken back into the skillet, tossing to coat everything evenly with the creamy sauce.
- Serve: Garnish with fresh parsley and additional Parmesan cheese if desired. Serve hot and enjoy!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 plates
- Calories: 600kcal
- Fat: 30g
- Protein: 35g
- Carbohydrates: 45g
