Imagine a dish that combines tender chicken, creamy potatoes, and bubbling cheese all in one pan. This cheesy chicken and potato casserole is the ultimate comfort food that brings warmth and satisfaction with every bite. Perfect for family dinners or potlucks, it’s a crowd-pleaser that’s simple to make and even easier to devour.
This recipe is a go-to for busy weeknights when you want something hearty and delicious without spending hours in the kitchen. With just a few ingredients, you can whip up a meal that not only fills you up but also leaves you craving for more.
The best part? You can customize this casserole to suit your taste. Add your favorite vegetables, switch up the cheese, or even throw in some spices for an extra kick. It’s versatile enough to keep meals exciting and delicious every time.
The Allure of Comfort Food
There’s something special about a dish that feels like a warm hug on a plate.
Casseroles have long been adored for their ability to combine various flavors and textures in one comforting meal.
This cheesy chicken and potato casserole stands out, with layers that bring together tender chicken and creamy potatoes, all enveloped in a luscious cheese sauce.
Ingredients That Matter
The beauty of this casserole lies in its simplicity.
With just a handful of ingredients, you can create a dish that’s both satisfying and delicious.
Diced cooked chicken, creamy soup, and fresh potatoes form the base, while cheddar cheese melts to create that irresistible topping.
Preparation Made Easy
Preparing this casserole is straightforward and quick, making it a perfect choice for busy evenings.
With just 15 minutes of prep time, you can have everything layered and ready for the oven.
Once baked, the aroma that fills your kitchen will entice even the pickiest eaters to the table.
The Transformation in the Oven
Baking this dish brings everything together, creating a golden, bubbling masterpiece.
The transformation from raw ingredients to a hearty meal is truly magical.
As the cheese melts and the flavors meld, you can almost taste the comfort waiting for you.
The Perfect Cheesy Chicken and Potato Casserole
This delightful casserole features layers of tender chicken and creamy potatoes smothered in a cheesy sauce, baked to golden perfection. It’s rich, savory, and bursting with flavor, making it a comforting dish that everyone will love.
Ingredients
- 4 cups diced cooked chicken
- 4 cups diced potatoes (fresh or frozen)
- 1 cup shredded cheddar cheese
- 1 cup cream of chicken soup
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup chopped green onions for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Mix until smooth.
- In a greased 9×13 inch casserole dish, layer the diced potatoes and cooked chicken evenly.
- Pour the soup mixture over the chicken and potatoes, ensuring they are well coated.
- Top with shredded cheddar cheese.
- Cover the dish with aluminum foil and bake for 45 minutes.
- Remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.
- Let it cool for a few minutes before serving. Garnish with chopped green onions if desired.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 450kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 35g
