10 Delicious Buffalo Chicken Pinwheel Recipes for Game Day

Buffalo chicken pinwheels are the perfect snack for game day, combining spicy, tangy flavors with a fun, easy-to-eat format. Whether you’re hosting friends or just need something tasty to munch on while cheering for your team, these 12 recipes will keep everyone satisfied. Get ready to roll up some deliciousness!

Mini Buffalo Chicken Pinwheel Bites

Mini Buffalo Chicken Pinwheel Bites on a tray with toothpicks

Mini Buffalo Chicken Pinwheel Bites are perfect for game day! These little treats pack a spicy kick and creamy texture that everyone will love. They’re easy to make, and you can whip them up in no time, making them a great addition to your party spread.

These pinwheels combine shredded buffalo chicken, cream cheese, and a hint of ranch seasoning all rolled up in a tortilla. The result is a delicious bite-sized snack that’s both tangy and satisfying. Whether you serve them warm or cold, they’ll be a hit with your friends and family!

Ingredients

  • 2 cups shredded cooked chicken
  • 1/2 cup cream cheese, softened
  • 1/4 cup buffalo sauce
  • 1/4 cup ranch dressing
  • 1/2 cup shredded cheddar cheese
  • 4 large flour tortillas
  • Chopped green onions for garnish

Instructions

  1. In a mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, ranch dressing, and cheddar cheese. Mix until well combined.
  2. Spread an even layer of the buffalo chicken mixture over each tortilla, leaving a small border around the edges.
  3. Roll the tortillas tightly and slice them into bite-sized pinwheels.
  4. Garnish with chopped green onions and serve immediately, or refrigerate until ready to serve.

Buffalo Chicken and Avocado Pinwheels

Buffalo Chicken and Avocado Pinwheels served on a wooden cutting board.

Buffalo Chicken and Avocado Pinwheels are a fantastic choice for game day. They combine the spicy kick of buffalo chicken with the creamy texture of avocado, creating a deliciously satisfying bite.

These pinwheels are easy to make and perfect for sharing. Simply spread the ingredients on a tortilla, roll it up, and slice into bite-sized pieces. They offer a great balance of flavors and textures that will keep everyone coming back for more.

Ingredients

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1 ripe avocado, sliced
  • 1/2 cup cream cheese, softened
  • 1/4 cup chopped green onions
  • 4 large flour tortillas
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix the shredded chicken with buffalo sauce until well coated.
  2. Spread a layer of cream cheese on each tortilla.
  3. Place the buffalo chicken, avocado slices, and chopped green onions on the cream cheese layer.
  4. Season with salt and pepper.
  5. Roll up each tortilla tightly and slice into pinwheels.
  6. Serve immediately or refrigerate until ready to enjoy!

Cheddar and Blue Cheese Buffalo Pinwheels

Cheddar and blue cheese buffalo pinwheels

These Cheddar and Blue Cheese Buffalo Pinwheels are perfect for game day! Combining the zing of buffalo sauce with the creamy goodness of cheddar and blue cheese creates a flavor explosion in each bite. They’re simple to make and will definitely impress your friends and family.

These pinwheels are not just tasty; they are visually appealing too. The vibrant colors and swirled layers make them a great addition to any snack platter. Plus, they are easy to prepare ahead of time, leaving you more time to enjoy the game!

Ingredients

  • 1 large flour tortilla
  • 1/2 cup cream cheese, softened
  • 1/4 cup blue cheese, crumbled
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup buffalo sauce
  • 1/4 cup green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Spread the cream cheese evenly over the tortilla.
  2. Sprinkle the blue cheese and cheddar cheese over the cream cheese layer.
  3. Drizzle the buffalo sauce evenly across the cheese.
  4. Add the chopped green onions, and season with salt and pepper.
  5. Roll the tortilla tightly from one end to the other.
  6. Wrap in plastic wrap and refrigerate for at least 1 hour.
  7. Once chilled, slice into pinwheels and serve!

Loaded Ranch Buffalo Chicken Pinwheels

Loaded Ranch Buffalo Chicken Pinwheels arranged on a plate with dipping sauces.

These Loaded Ranch Buffalo Chicken Pinwheels are a fantastic choice for game day snacking. They combine the spicy kick of buffalo chicken with the cool creaminess of ranch dressing, creating a delightful burst of flavor in every bite. Plus, they are super simple to whip up, making them an ideal appetizer for gatherings.

Each pinwheel is filled with tender chicken, zesty ranch, and a touch of cheese, all rolled into a soft tortilla. They are not just tasty; the vibrant colors also make them visually appealing. Whether you’re catching the big game or hosting a party, these pinwheels are sure to be a crowd-pleaser!

Ingredients

  • 2 cups cooked shredded chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • 1/4 cup chopped green onions
  • Optional: sliced cherry tomatoes for garnish

Instructions

  1. In a bowl, mix the shredded chicken with buffalo sauce and ranch dressing until well combined.
  2. Lay a tortilla flat on a clean surface and spread about 1/4 of the chicken mixture evenly over it.
  3. Sprinkle some shredded cheddar cheese and chopped green onions on top of the chicken mixture.
  4. Roll the tortilla tightly from one end to the other, then slice it into pinwheels.
  5. Repeat the process with the remaining tortillas and filling.
  6. Serve immediately, garnished with sliced cherry tomatoes if desired.

Buffalo Chicken Caesar Salad Pinwheels

Buffalo Chicken Caesar Salad Pinwheels arranged on a platter.

Buffalo Chicken Caesar Salad Pinwheels are a tasty twist on two classic favorites. Combining the bold flavors of buffalo chicken with the creamy, tangy notes of Caesar dressing, these pinwheels are perfect for snacking or serving at your next game day gathering. They’re simple to make and packed with flavor, offering a fun and easy way to enjoy your favorite ingredients in a portable format.

With just a few ingredients, you can whip up these delicious pinwheels in no time. They are sure to impress your friends and family with their vibrant colors and zesty taste. Whether you’re watching the game or hosting a party, these pinwheels are a must-try!

Ingredients

  • 2 large flour tortillas
  • 1 cup cooked chicken, shredded
  • 1/2 cup buffalo sauce
  • 1/2 cup romaine lettuce, chopped
  • 1/4 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions

  1. In a bowl, combine the shredded chicken and buffalo sauce until the chicken is evenly coated.
  2. Spread a layer of Caesar dressing on each tortilla, leaving a small border around the edges.
  3. Layer the buffalo chicken mixture over the dressing, followed by chopped romaine lettuce and a sprinkle of Parmesan cheese.
  4. Season with salt and pepper, if desired. Tightly roll up the tortillas from one end to the other.
  5. Slice each roll into bite-sized pinwheels. Serve immediately or chill until you’re ready to enjoy.

Bacon Ranch Buffalo Chicken Pinwheels

Plate of Bacon Ranch Buffalo Chicken Pinwheels drizzled with ranch sauce and garnished with green onions

Bacon Ranch Buffalo Chicken Pinwheels are a crowd favorite for game day. These tasty bites combine the rich flavors of buffalo chicken, crispy bacon, and creamy ranch dressing, all wrapped up in a soft tortilla. They offer a delightful blend of spicy and savory, making them irresistible to anyone who tries them.

This recipe is super simple to whip up, making it perfect for parties or casual gatherings. Plus, they can be made ahead of time and served cold or warmed up, fitting seamlessly into any game day spread.

Ingredients

  • 2 cups cooked shredded chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup cooked bacon, crumbled
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • 1/4 cup chopped green onions (optional)

Instructions

  1. In a large bowl, combine the shredded chicken, buffalo sauce, ranch dressing, crumbled bacon, and shredded cheddar cheese. Mix well until everything is evenly coated.
  2. Lay a tortilla flat on a clean surface. Spread a quarter of the chicken mixture evenly over the tortilla, leaving a small border around the edges.
  3. Starting from one edge, roll the tortilla tightly until it’s fully wrapped. Repeat with the remaining tortillas and filling.
  4. Once all tortillas are rolled, slice each into bite-sized pinwheels. You can secure them with toothpicks if necessary.
  5. Serve immediately or refrigerate until ready to serve. Enjoy!

Buffalo Chicken Veggie Pinwheel Wraps

Buffalo Chicken Veggie Pinwheel Wraps on a plate

These Buffalo Chicken Veggie Pinwheel Wraps are a fun and delicious way to enjoy a classic flavor with a fresh twist. Filled with tender buffalo chicken, crisp veggies, and a creamy spread, they pack a punch of taste and texture in every bite. Perfect for game day, these wraps are not only easy to make but also a hit with everyone!

Whether you’re hosting friends or just looking for a quick snack, these pinwheels are a fantastic choice. They’re simple to assemble and can be made ahead of time, making them an ideal option for busy days. Plus, the combination of spicy buffalo sauce and fresh vegetables makes them irresistibly tasty!

Ingredients

  • 2 large flour tortillas
  • 1 cup cooked buffalo chicken, shredded
  • 1/2 cup cream cheese, softened
  • 1/4 cup ranch dressing
  • 1 cup mixed bell peppers, thinly sliced
  • 1/2 cup fresh spinach, chopped
  • 1/4 cup shredded cheddar cheese
  • Fresh cilantro or parsley, for garnish

Instructions

  1. Prepare the Spread: In a bowl, mix the softened cream cheese and ranch dressing until smooth. This will be your creamy base.
  2. Spread the Mixture: Lay the tortillas flat and spread an even layer of the cream cheese mixture onto each tortilla.
  3. Add the Fillings: Evenly distribute the shredded buffalo chicken, sliced bell peppers, chopped spinach, and shredded cheddar cheese over the tortillas.
  4. Roll It Up: Starting from one end, tightly roll each tortilla. Make sure to keep the filling inside as you roll.
  5. Slice and Serve: Use a sharp knife to slice the rolled tortillas into bite-sized pinwheels. Garnish with fresh cilantro or parsley before serving.

Spicy Buffalo Chicken and Cream Cheese Roll-Ups

Buffalo Chicken and Cream Cheese Roll-Ups on a plate

These Spicy Buffalo Chicken and Cream Cheese Roll-Ups are the perfect combination of tangy, creamy, and spicy flavors, making them a hit for game day gatherings. With a delightful blend of shredded chicken, cream cheese, and Buffalo sauce, these roll-ups are simple to prepare and will surely impress your guests.

With just a few ingredients and minimal prep time, you can whip up a batch in no time. They’re easy to slice and serve, making them ideal for snacking while watching the big game!

Ingredients

  • 2 cups cooked shredded chicken
  • 8 oz cream cheese, softened
  • 1/2 cup Buffalo sauce
  • 1/4 cup green onions, chopped
  • 4 large flour tortillas
  • 1/2 cup shredded cheddar cheese

Instructions

  1. In a bowl, combine the shredded chicken, cream cheese, Buffalo sauce, and green onions until well mixed.
  2. Lay a tortilla flat and spread a quarter of the chicken mixture evenly on top. Sprinkle with shredded cheddar cheese.
  3. Roll the tortilla tightly and repeat the process with the remaining tortillas and filling.
  4. Wrap the roll-ups in plastic wrap and refrigerate for at least 30 minutes to set.
  5. Once chilled, slice the roll-ups into bite-sized pieces and serve with extra Buffalo sauce for dipping.

Sweet and Spicy Buffalo Chicken Pinwheels

Sweet and Spicy Buffalo Chicken Pinwheels on a platter

Sweet and Spicy Buffalo Chicken Pinwheels are a fantastic game day snack that packs a punch! Combining the heat of buffalo sauce with a hint of sweetness, these pinwheels are sure to satisfy every craving. They are simple to prepare, making them a perfect choice for any gathering.

Each bite delivers a delightful blend of flavors and textures, with creamy cheese and shredded chicken rolled up in a soft tortilla. Whether served with extra buffalo sauce for dipping or enjoyed on their own, these pinwheels are a winner when it comes to finger foods!

Ingredients

  • 1 cup cooked chicken, shredded
  • 1/2 cup cream cheese, softened
  • 1/4 cup buffalo sauce
  • 2 tablespoons honey
  • 1 teaspoon garlic powder
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas

Instructions

  1. Mix the Filling: In a medium bowl, combine shredded chicken, cream cheese, buffalo sauce, honey, garlic powder, and cheddar cheese until well blended.
  2. Assemble the Pinwheels: Lay a tortilla flat and spread a generous layer of the chicken mixture evenly across the surface. Roll the tortilla tightly from one end to the other.
  3. Slice: Using a sharp knife, slice the rolled tortilla into 1-inch pieces to create pinwheels.
  4. Serve: Arrange the pinwheels on a platter and serve with extra buffalo sauce for dipping.

Buffalo Chicken and Spinach Pinwheel Rolls

Buffalo Chicken and Spinach Pinwheel Rolls stacked on a wooden platter

Buffalo Chicken and Spinach Pinwheel Rolls are the perfect bite-sized treat for game day. These rolls combine the spicy kick of buffalo chicken with fresh spinach, all wrapped in a soft tortilla, making them a crowd-pleaser. They’re easy to whip up ahead of time, allowing you to enjoy the game without being stuck in the kitchen.

The creamy buffalo chicken filling creates a delightful contrast with the crisp spinach, providing a flavor that’s both tangy and savory. Plus, they can be customized to suit your taste—add more veggies or adjust the spice level if desired. Grab some toothpicks and serve these up as a fun finger food everyone will love!

Ingredients

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup cream cheese, softened
  • 1 cup fresh spinach leaves
  • 4 large flour tortillas
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste

Instructions

  1. Prepare the Filling: In a medium bowl, mix together the shredded chicken, buffalo sauce, cream cheese, salt, and pepper until well combined.
  2. Assemble the Rolls: Lay a tortilla flat and spread a layer of the chicken mixture evenly across it. Top with fresh spinach leaves and sprinkle shredded cheddar cheese on top.
  3. Roll It Up: Starting from one end, carefully roll the tortilla tightly into a log. Repeat with the remaining tortillas.
  4. Slice and Serve: Once rolled, cut each tortilla into 1-inch slices. Arrange the pinwheels on a serving platter and enjoy!